Si sois amantes del aceite y del buen arroz, tenemos la combinación ideal para vosotros. Venid a vivir una mañana de oleoturismo y a continuación un buen Arrossejat de Calafell.
La visita a Torclum empezará a las 12 h. Pasearemos entre olivos y os explicaremos el mundo del aceite.
Cata de nuestro fantástico aceite y otros productos Torclum.
A las 14:30 h será el momento de degustar el menú que nos ha preparado el chef David Vernet del Restaurante Vell Papiol: un Arrossejat de Calafell.
Plazas disponibles por sesión: 15
La confirmación de la reserva está sujeta a disponibilidad del Restaurant Vell Papiol.
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